
Welcome to Confidential Restaurant Loft -
Our Menu consists of internationally inspired tapas and small plates.
We encourage you to sample a wide variety of our offerings and enjoy!
Shooters and Soups | |
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Seafood Cocktail - Shrimp - Octopus - Scallops - Tequila Cilantro Foam | 5 |
Fanny Bay Oyster - Chipotle Skyy Vodka Sauce - Grated Horseradish - Celery Brunoise | 5 |
Diced Maine Lobster - Passionfruit - Ginger - Grapefruit - Ponzu | 8 |
Lobster Bisque - Tuaca - Vanilla Bean Foam - Lobster and Mascarpone Crostini | 8 |
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Small Plates Cold | |
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Marinated Olives | 4 |
Extra Virgin Olive Oil Fried Almonds - Fleur de Sel-Chili de Arbol | 4 |
Ginger Spiced Cashews | 4 |
Grilled Portobello Mushroom - Arugula - Marinated Feta - Tomato - Balsamic Syrup | 8 |
Cheese Plate - Seasonal Fruit - Confiture - Candied Walnuts - Toasts | 13 |
Beef Carpaccio - Chinese Mustard - Micro Sprout Salad - Shaved Manchego - Orange Oil | 12 |
Ahi Tartare - Green Papaya Salad - Edamame - Mango - Spicy Grapefruit | 12 |
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Small Plates Hot | |
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Cinnamon Glazed BBQ Jumbo Shrimp - Pumpkin Risotto -- Pumpkin Seed Oil - Fried Sage | 13 |
Seared Foie Gras - Pinot Noir Onion Marmalade - Candied Gala Apple - Apple Mimosa | 15 |
Bacon Wrapped Dates - Parmesan Stuffed | 8 |
Mini Quesadillas - Squash Blossom - Sautéed Mushroom - Queso Fresco - Roasted Tomato Salsa | 7 |
Vietnamese Braised Sea Scallops - Togarashi - Thai Basil - Jasmine Rice | 10 |
PEI Black Mussels - Thai Red Curry - Coconut - Sake - Fried Spinach | 8 |
Miso Glazed Salmon - Palm Sugar Vinaigrette - Pomegranate Gastrique | 9 |
Jumbo Shrimp Tempura - Garlic Fries - Chipotle Basil Aioli | 12 |
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Small Plates Hot | |
Coca Cola Glazed Baby Pork Ribs - Yukon Gold Potato Salad | 10 |
Rock Shrimp Tostadas - Pinto Beans - Queso Fresco - Salsa Verde - Crema | 9 |
Noisettes of Beef Tenderloin - Wild Rice Pancake - Wild Mushrooms - Oyster Sauce | 10 |
Lemon Grass Marinated Chicken Skewers - Buckwheat Soba Noodle - Edamame - Peanuts | 9 |
Deconstructed Pizza - Warm Goat Cheese - Tomato Concasse - Roasted Garlic - Basil | 10 |
Beef Tenderloin Skewer - Gorgonzola Fondue - Port Wine Reduction | 17 |
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Sliders | |
Indian Spiced Lamb Burger - Cumin Yogurt Sauce - Mango Chutney - Garlic Fries | 10 |
Angus Beef Patty Melt - Caramelized Onions - Gruyere Cheese - Garlic Fries | 9 |
Duck Confit - Honey Rum Glaze - Moo Shoo Ketchup - Garlic Fries | 10 |
Grilled Cheese Baguette - Roasted Turkey Breast - Fontina - Avocado - Watercress Pear Slaw | 8 |
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Sweets | |
Sandwich - Warm Banana Bread - Peanut Butter - Banana Brulee - Concord Grape Gelato | 7 |
Frozen Irish Car Bomb - Guiness Gelato - Bailey's Foam - Jameson Caramel | 7 |
Bittersweet Chocolate Pate - Pistachios - Dried Cherries - Raspberry Zinfandel Essence | 7 |
Tahitian Vanilla Bean Crème Brulee | 7 |
Vanilla Bean Gelato | 7 |
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Dessert Wines | |
Dolce "Liquid Gold" 2000 Napa | 15 |
Ramos Pinto Collector Port | 7 |
Grahams 10 year Tawny Port | 14 |
Sandemans 20 year Tawny Port | 9 |
Taylor Fladgate Port 30 year | 18 |
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Coffee & Tea |
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Regular and Decaf served in a French Press | 5 |
Republic Darjeeling Iced Tea | 5 |
Single Malt Scotches | |
Glen Rothes '84 Vintage | 14 |
Macallan "Fine Oak" 10 year | 10 |
Bowmore 12 year | 10 |
Glengoyne 17 year | 10 |
Auchentoshan 3 Wood | 10 |
Oban 14 year | 11 |
Glenlevitz 12 year | 11 |
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Cognacs | |
Remy Cognac VSOP | 12 |
Remy XO | 21 |
Hennessey Paradise | 45 |
Hennessey Richard | 200 |
Corkage 18/Bottle Cake Cutting 2/Slice
18 % Gratuity added to parties of 8 or more
Please Turn Your Cell to Vibrate Mode
All of our tapas are prepared to order and will arrive as completed